Project Angel Food and God’s Love We Deliver gathered at the beautiful home of Bruce and Bri Nelson on May 12, 2022 to celebrate making and delivering 3.7 million meals in 2021. Project Angel Food CEO Richard Ayoub and God’s Love We Deliver President and CEO Karen Pearl delivered remarks highlighting the two organizations' achievements and the positive results of Medically Tailored Meals, while stressing the continued need for volunteers, donations and overall support.

God’s Love We Deliver staff members David Ludwigson and Stephen Covello were in attendance, while Project Angel Food board members Steven Entezari, Audrey Schlaepfer, David Kessler, John Baackes and Mark Anawalt were also present.

David Pressman Events curated the evening with Angelini, Valet of the Dolls, and Milagro Tequila providing their respective services.